應用研究 - 家禽
Food control 60 (2016): 505-510
Disinfection efficacy and mechanism of slightly acidic electrolyzed water on Staphylococcus aureus in pure culture.
Poultry science 94.11 (2015): 2838-2848
Reduction of microbial contamination on the surfaces of layer houses using slightly acidic electrolyzed water
Journal of Food Protection 78.6 (2015): 1147-1153
Comparative study on the efficacy of bacteriophages, sanitizers, and UV light treatments to control Listeria monocytogenes on sliced mushrooms (Agaricus bisporus)
